Benjamin Steakhouse

Since 2006, Benjamin Steakhouse has set the standard for the classic steakhouse experience. Family-owned and operated, this renowned dining destination is known for its expertly dry-aged USDA prime steaks, impeccable service, and a warm yet sophisticated ambiance. Every meal here is a testament to tradition, precision, and culinary mastery.

52 East 41st. Street, New York NY

Benjamin Steakhouse

Hand-Selected, Dry-Aged Steaks

From the moment each cut is selected, Benjamin Steakhouse ensures perfection. USDA prime beef is aged in-house for optimal flavor and tenderness, then seared to perfection over a blazing grill. Whether it’s a bone-in ribeye, porterhouse for two, or a tender filet mignon, every steak is a showcase of quality and craftsmanship.

Signature Seafood & Classic Sides

Beyond steak, the menu offers pristine seafood options like buttery lobster tails, jumbo shrimp, and delicately seared scallops. Time-honored steakhouse sides, including rich creamed spinach and crisp hash browns, complete the experience.

Elegance & Unmatched Hospitality

A Warm & Sophisticated Setting

With dark wood accents, high ceilings, and an inviting glow, the dining room captures the essence of a classic steakhouse while maintaining an air of refined elegance. Whether for a business meeting, a celebratory dinner, or an intimate evening, every visit is elevated by attentive and personalized service.

An Exceptional Wine & Cocktail Selection

A carefully curated wine list offers the perfect pairing for every cut, while handcrafted cocktails provide a modern twist on classic favorites.

Staying at The Pearl Hotel near Benjamin Steakhouse means world-class dining is just moments away, where every meal is a masterclass in steakhouse perfection.

Benjamin Steakhouse